Fruit Vegetable Blanching Machine

Model No. : GMS-PT2000

Introduction for Bottled Beverage Pasteurization Blueberry Radish Blanching: The blueberry blanching cooking machine uses electric energy or steam as energy source. It is designed and manufactured according to the principles of thermodynamics and...

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Model No. : GMS-PT2000

Introduction for Spinach Steaming Blanching Oyster Cooking Blanching Machine: The oyster blanching cooking machine uses electric energy or steam as energy source. It is designed and manufactured according to the principles of thermodynamics and...

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Model No. : GMS-PT2000

Introduction for Seafood Prawn Thawing Frozen Meat Thawing Machine: The seafood prawn thawing machine uses electric energy or steam as energy source. It is designed and manufactured according to the principles of thermodynamics and various food...

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Model No. : GMS-PT2000

Introduction for Chicken Scalder Scalding Machine Pig Scalding Machine: The chicken scalder machine uses electric energy or steam as energy source. It is designed and manufactured according to the principles of thermodynamics and various food...

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Model No. : GMS-PT2000

Introduction for Poultry Duck Scalding Machine Duck Scalding Machine: The poultry scalding machine uses electric energy or steam as energy source. It is designed and manufactured according to the principles of thermodynamics and various food...

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