Egg Frying Sour Bamboo Shoot Tilting Fry Pan China Manufacturer

Applicable Industry: Hotels, Retail, Manufacturing Plant, Food &Amp; Beverage Shops, Food Shop, Garment Shops, Building Material Shops, Food &Amp; Beverage Factory, Printing Shops, Other, Advertising Company, Construction Works, Farms, Machinery Repair Shops, Restaurant, Energy &Amp; Mining, Home Use

Out-of-warranty Service: Video Technical Support, Online Support

Where To Provide Local Services (in Which Countries Are There Overseas Service Outlets): None

Showroom Location (in Which Countries Are There Sample Rooms Overseas): None

Video Factory Inspection: Provided

Mechanical Test Report: Provided

Marketing Type: Hot Product 2019

Core Component Warranty Period: 1 Year

Core Components: Motor

Place Of Origin: China

Species: Cooking Equipment

Warranty Period: 2 Years

Application Field: Vegetable Processing Plant, Commercial Catering, Frozen Food Factory, Seasoning Plant, Snack Food Factory, Cannery, Winery, Bakery, Fruit Processing Plant, Dairy Products Factory, Meat Processing Plants, Beverage Factory, Cooking Oil Factory

Weight: 170kg

Voltage: 220/380v

Capacity: 50l

Heating Power: 9kw

Mixing Powder: 0.75kw

Pot Size: 450*600mm

Dimension: 830*720*600mm

Product Name: Egg Frying Sour Bamboo Shoot Tilting Fry

Additional Info

Packaging: wooden box package

Productivity: 50-500L

Transportation: Ocean,Land,Air,Express

Place of Origin: China

Supply Ability: 500 sets per month

Certificate: CE/ISO

HS Code: 8419899090

Port: Shanghai,Qingdao,Guangzhou

Payment Type: L/C,T/T

Incoterm: FOB,CFR,CIF,EXW

Product Description

Introduction for Egg Frying Sour Bamboo Shoot Tilting Fry Pan:

This egg frying seasoning machine is widely used in heating products such as soup, sauces, sessert, braising meats and rice. Our jacketed kettles apply heat both at the bottom and the sides of the tank, resulting in much faster in food heating. Fully two thirds of the cooking surface comes into contact with the products. And a tilting modeal allow for easy handling for both the dispensing of food and liquid, as well as easier cleaning.

Working principle:
The design of the Jacketed Kettle Machine makes heating and cooking very efficient and fast. Kettles have a double wall or “jacket” covering the bottom and at least half the height of the sides, to provide space for steam to circulate, thereby heating the cooking surface. Typically steam is introduced to the kettle and circulated through the jacket to deliver the heat for processing. The use of steam as the heating medium has many advantages: uniform heating, rapid heat transfer and easy control of the heating rate through a steam valve. Steam can be supplied to the kettle by an independent boiler through a pressurized pipe.
Technical Parameters of Egg Frying Sour Bamboo Shoot Tilting Fry Pan:

Model	Volume	Heat Power	Mix Power	Pot Size	Weight	Dimension
GMS-JC50	50L	9kw	0.75kw	450*600mm	170kg	830720600mm
GMS-JC100	100L	9kw	0.75kw	520*700mm	190kg	950800650mm
GMS-JC200	200L	15kw	1.5kw	550*800mm	230kg	11001400700mm
GMS-JC300	300L	18kw	1.5kw	630*900mm	320kg	11401450800mm
GMS-JC400	400L	24kw	2.2kw	680*1000mm	400kg	11401500850mm
GMS-JC500	500L	27kw	3kw	750*1100mm	500kg	11501600900mm